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Espresso cooking problem checklist domestic or commercial semi-automatic coffee machine

Espresso cooking problem checklist domestic or commercial semi-automatic coffee machine

Making a qualified cup of Espresso is the key to making Italian coffee. Now many friends buy their own coffee machines to learn how to make Italian coffee. However, it is not very clear what causes the cooking failure in the production process. On this issue, Xu made the following checklist based on some information on hand and Xu's own personal experience. I hope

2015-05-26
Basic knowledge of coffee how to use a semi-automatic coffee machine

Basic knowledge of coffee how to use a semi-automatic coffee machine

Semi-automatic coffee machine, commonly known as handle machine, is a traditional Italian coffee machine. This kind of machine relies on manual operation to grind powder, press powder, load powder, brew, and manually remove residues. It requires high requirements for operators and requires professional training to extract high-quality Italian coffee, and it is not easy to maintain the consistency of coffee quality. Today we're going to talk about how the semi-automatic coffee machine

2015-02-06
Frenchpress eileen by Bodum method

Frenchpress eileen by Bodum method

Today, I finally got the long-awaited eileen series pressure pots. Eileen series is a professional series in bodum. Hollowed-out metal cup covers, plastic packages, unique cup handles, and dense and durable strainer all highlight the charm of Eileen series. Although the new eileen bodum does not deliberately say anything, but careful people will pay attention to, set up a zone straight

2014-08-27
The method of handling coffee beans what is the secret processing of coffee beans?

The method of handling coffee beans what is the secret processing of coffee beans?

Honey treatment, called Honey Process or Miel Process, is called Honey Coffee. It is used in coffee gardens in Costa Rica (Costa Rica), Panama (Panama) and Taiwan. Honey treatment is a kind of treatment which is between the sun treatment and water washing. It keeps the coffee clean, although the brightness decreases, but increases.

2015-04-11
The handling of Bali Coffee beans

The handling of Bali Coffee beans

This year, Rodney successfully experimented with three different batches, including water washing, honey treatment, sun treatment, and three different construction methods. The flavor greatly exceeds the general batches of origin, and the overall defect rate and uniformity are even better than those of fine beans in Central America. Water washing and honey treatment have bright and complex acidity, and the sun treatment batches are much better than those of Panama Manor.

2016-05-07
What is the secret handling of coffee beans?

What is the secret handling of coffee beans?

Honey treatment, called Honey Process or Miel Process, is called Honey Coffee. It is used in coffee gardens in Costa Rica (Costa Rica), Panama (Panama) and Taiwan. Honey treatment is a kind of treatment which is between the sun treatment and water washing. It keeps the coffee clean, although the brightness decreases, but increases.

2014-08-19
Introduction to the hand brewing pot: the mirror stainless steel gold handle of the royal British court coffee brewing pot

Introduction to the hand brewing pot: the mirror stainless steel gold handle of the royal British court coffee brewing pot

Parameters: brand: Gitaire model: KH-256 coffee pot classification: fine mouth pot material: stainless steel

2015-12-11
Maintenance of coffee machine

Maintenance of coffee machine

Steam pipe: clean immediately after using steam. Coffee outlet: coffee outlet must be cleaned frequently and wiped with a dishcloth after work. Daily maintenance: ① coffee machine drainage plate and its outlet sink must be cleaned daily; ② will change the filter of the coffee handle to a cleaning plate, add 1 tablespoon of cleaning powder and install the coffee outlet, turn it off after 10 seconds and repeat 4 times, then remove the coffee handle.

2014-05-19
Basic knowledge of coffee maintenance of coffee machine

Basic knowledge of coffee maintenance of coffee machine

Steam pipe: clean immediately after using steam. Coffee outlet: coffee outlet must be cleaned frequently and wiped with a dishcloth after work. Daily maintenance: ① coffee machine drainage plate and its outlet tank must be cleaned daily; ② will change the filter of the coffee handle into a cleaning plate, add 1 tablespoon of cleaning powder, install the coffee outlet, turn off the outlet for 10 seconds, and repeat 4 times, then remove the coffee handle to drain the water.

2014-11-07
How many ways do you handle coffee beans? Flavor stories and characteristics of coffee bean treatment

How many ways do you handle coffee beans? Flavor stories and characteristics of coffee bean treatment

a. Washing type / non-washing type: in the sink, after rubbing with water and utensils, the pulp and gum are removed and dried, which is called washed coffee beans with uniform quality. Non-washing type: after the sun is naturally dried, the pulp and peel is removed by a sheller, and its quality is unstable. b. The fruit of flat bean / round bean coffee is made up of two oval seeds opposite each other. The connected side

2016-06-22
The temperature of the water brewed in Chapter 7 of

The temperature of the water brewed in Chapter 7 of "ESPRESSO COFFEE" is an important element of good coffee.

(Ⅶ) Chapter 7 brewing water temperature-the elements of good coffee water temperature control is good or bad, absolutely affect whether a cup of coffee can preserve the delicious substances in the beans. The better your coffee is made, the more intractable the ultimate problem of water temperature becomes. The water temperature seriously affects the quality of coffee, but it is difficult to control. The temperature of the water is not good, because the temperature of the boiling water in the espresso machine is higher than that of the machine.

2015-03-13
Espresso brewing problem checklist for home or commercial semi-automatic coffee machines

Espresso brewing problem checklist for home or commercial semi-automatic coffee machines

Brewing a good cup of Espresso is the key to making Italian coffee. Now many friends buy their own coffee machine to learn how to make Italian coffee. However, it is not clear what causes the brewing failure in the production process. On this issue, Lao Xu listed the following checklist based on some of the information at hand and Lao Xu's own personal experience.

2014-10-21
Harvesting and handling of coffee

Harvesting and handling of coffee

Harvest occurs in different months of the year (depending on the geographical location of the producing country), depending on the maturity of the fruit. The harvest time depends on the geographical location, climate and altitude, and varies according to the situation of each producing country.

2014-06-14
Suitable for domestic or commercial semi-automatic Espresso coffee machine brewing problem checklist

Suitable for domestic or commercial semi-automatic Espresso coffee machine brewing problem checklist

Making a qualified cup of Espresso is the key to making Italian coffee. Now many friends buy their own coffee machines to learn how to make Italian coffee. However, it is not very clear what causes the cooking failure in the production process. On this issue, Xu made the following checklist based on some information on hand and Xu's own personal experience. I hope

2015-05-26
Basic knowledge of coffee machine, how to maintain coffee machine

Basic knowledge of coffee machine, how to maintain coffee machine

Steam pipes: Clean immediately after using steam. Coffee outlet: Coffee outlet must be cleaned frequently and wiped with a rag after work. Daily maintenance: ① The coffee machine drain tray and its sink must be cleaned daily; ② Change the filter screen of the coffee handle to a cleaning blind plate, add 1 spoonful of cleaning powder, install the coffee outlet, turn off the outlet 10 seconds later, and repeat 4 times, then remove the coffee handle,

2014-09-02
High-quality coffee handled in Honduras

High-quality coffee handled in Honduras

High-quality coffee in Honduras uses water washing to deal with coffee beans, usually after soaking, when the defective fruit will surface, it can be discarded first. Then put the good fruit into the fruit peeling machine and peel off the peel with the rotating force of the machine. Peeled fruits are screened by machines to select fruits of high quality. Usually the bigger the fruit.

2016-06-03
10 steps of espresso machine operation skills

10 steps of espresso machine operation skills

1. Turn the coffee machine power switch to the heating position every morning to heat the coffee machine. Make sure the power indicator light is on and hang the two filter handles on the coffee tap of the machine. 2. Pour the coffee beans into the bean grinder jar and pour only the amount of beans needed for the day. reseal remaining coffee beans and store in a dry room temperature. After about 15 minutes, the coffee maker

2015-03-12
Maintenance of coffee machine maintenance basis of Italian coffee machine

Maintenance of coffee machine maintenance basis of Italian coffee machine

Steam pipe: clean immediately after using steam. Coffee outlet: coffee outlet must be cleaned frequently and wiped with a dishcloth after work. Daily maintenance: ① coffee machine drainage plate and its outlet sink must be cleaned daily; ② will change the filter of the coffee handle into a cleaning plate, add 1 tablespoon of cleaning powder, install the coffee outlet, turn it off after 10 seconds, and repeat 4 times, then remove the coffee handle, out

2015-04-23
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